A post inspired by Ren.
I've been feeling uninspired to write lately, so I thought some picture of tonight's dinner would suffice. Scallops and squid with steamed bok choy, radishes and turnips. Pumpkin is still in the oven.
Also, I'm feeling sad tonight because the world in my head does not match the world around me. Yes, I know, duh, but it's making me especially sad this evening. Cyberhugs are welcomed.
Those green veggies are called bok choy? I've always wondered. I think we call them "Chinese cabbage" or some cop-out name like that in Japan. AWESOME with squid, or scallops, or shrimp!
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